Butternut squash soup with wild mushroom sauté - READY
Cheddar-sage biscuits - READY
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Maple-glazed Berkshire ham - BAKED TOMORROW
Raised hot water-crust game pie - IN THE OVEN (I'm calling it the Bambi/Thumper pie as it's - you guessed it - venison and rabbit)
Green beans with Shiitake mushrooms - PREPPED TOMORROW
Glazed baby carrots - PREPPED TOMORROW
Butternut squash crumble - WORKING ON IT NOW
Cranberry/orange relish - READY
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Raspberry-amaretto trifle - READY, just waiting for it's whipping cream topping
Single-malt scotch chocolate truffles - UH OH, better get melting!
However, gift cakes are made and decorated:
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